Gujarati Recipes Rajsthani Recipes Punjabi Recipes Bengali Recipes South Indian Recipes Maharastratian Recipes
Shouth Indian Recipe:--
  More South Indian Recipe

Paruppu Usili With Green Beans Recipe


  • Add 250 gms. french beans (flas beans)
  • Add 1/2 tsp turmeric (haldi) powder
  • Add 2 green chillies
  • Add 1/2 tsp mustard seeds (raai)
  • Add 1 tsp black gram split (urad dal)
  • Add 2 red chillies whole
  • Add 8-10 curry leaves (kari patta)
  • Add 4-5 tblsp gingelly oil (tel)
  • Salt (namak) to taste

for Dal Paste

  • Add 1/4 cup bengal gram (chana) split
  • Add 2 tblsp black gram split (urad dal)
  • Add 1/4 cup pigeon pea split (arhar dal)
  • Add 2 tblsp green gram split (moong dal)
  • Add 6 red chillies whole
  • Add 1/4 tsp asafoetida
  • salt (namak) to taste

How to make Paruppu Usili with Green Beans:

  • Wash thread and cut French beans into half centimeter sized dices. Cook beans in salty boiling water for two to three minutes. Drain well and reserve. Wash, remove stems and lightly chop green chillies.
  • Soak all the dals for about twenty minutes. Drain and grind to a thick paste with dry red chillies, salt and asafoetida powder. Add water if essential.
  • Apply a little oil on a piece of banana leaf according to the size of the steamer or the pressure cooker. Spread dal paste regularly on it and steam in a cooker for fifteen minutes or till cooked. Insert a toothpick or needle into the dal mixture and if it comes out clean then it is cooked.
  • Turn out cooked dal on a large plate and cool. Crumble cooked dal to a coarse powder with your palm and fingers. If dal is quite dry and solid, then you can blend it briefly in a food processor to crumble.
  • Heat oil in a shallow pan, temper with mustard seeds, red chillies, urad dal and curry leaves.
  • Stir-fry briefly and add chopped green chillies.
  • Add the cooked beans and crumbled dal mixture. Toss on high heat for a two to three minutes. Reduce heat and cook, stirring frequently for five to six minutes or till the beans and dal start sizzling.
  • Adjust seasoning and serve hot

Chicken Kurma Recipe

Murukku Recipe

Vegetable Rava Uppuma Recipe

Yera Pondu Masala Recipe

Eliappe Recipe

Paruppu Usili With Green Beans Recipe

Neer More Recipe

Jackfruit Puzhukku Recipe

Coconut Podi Recipe

Thirattuyal Recipe

Business   : Online Yellow Pages | Classified | Advertisement Pages
Wallpaper : Bollywood Actor | Bollywood Actress | Hollywood | Movie | Animals | Cartoon | Flower | Women | Fine Art | Fantasy | Sports | Religious
Fun Zone : Shayari | Jokes | Thoughts | SMS
Recipes : Gujarati | Punjabi | Bengali | Kashmiri | South India | Mughalai | Rajsthani | Marathi
Personal Info : Health and Fitness Tips | Weight Loss | Hair Care and Coloring | Fashion Accessories | Career Guide | Baby Health Care | Yoga
Tour and Travel : Temples | Park & Wild Place | Sea and Beaches | Building and Remembers | Hill Stations and Desert
Aart & Vandana : Gayarti Mantra | Shree Laxmi Aarti | Shree Ganesh Aarti | Saibaba Bhajan | Shiva Vandana | Hanuman Chalisa | Shree Durga Aarti
Loan & Finance : Loan | Bonds | Cash Advance Loans on Your Schedule | Ameriplan Dental Plans | Anti-virus protection | Equity loan | Equity Trading | Investing | Mortgage | Taxes | What is a home equity line of credit | Reward Cards | Payday Loan
Insurance & Banking : Death and Disability Insurance | Get your Free Car Insurance Quotes in Minutes | Travel Insurance | Why Should I Buy Life Insurance | On Line Banking | Transfer Money | Your Access to Free Credit Reports | Credit Card | Low Interest Rate Credit Cards
Home Business    Data Entry and Business Processing | Online Money Making Tips | How to Work From Home
Some Other Articles : Adult Education | Distance Learning
Affiliates  | Advertise with us  |  Terms and Conditions Privacy Policy  |  Contact us  |  Sitemap 

Copyrights © 2008, All Rights Reserve